Certain foods can be quite difficult to peel and cut. Luckily for you, our tricks can help you peel and cut foods faster and easier.
Here are the incredible tricks to easily peel and cut 10 challenging foods!
1. Cut the kiwi into two halves and use a spoon to scope the kiwi out.
If you’re using a kiwi as an ingredient, peel and cut it this way.
2. To enjoy your juicy watermelon and avoid making any mess, try this amazing trick:
3. Here’s how to peel mango:
4. If you want your cake to stay soft and fresh, this is how you should cut it:
5. Here’s how you should peel carrots!
6. If you want to juice limes, then cut them like this:
7. This is how you should cut oranges!
8. Peel bananas like monkeys! It’s easier!
9. There’s a mess-free and an easier way to cut pomegranates!
10. Here’s the easiest way to slice and dice onions!
And one more:
Cut the avocado in half, take out its seed and scoop it out, the same method you did for kiwi!
And if you’re using an avocado as an ingredient, use this method instead!
Read more: 5 Fruits and Veggies You Should Never Peel