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No Bake 3-Ingredient Cheesecake Recipe: Super Delicious and Low In Calories

Healthy Recipes September 30, 2016
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This Japanese-style soufflé cheesecake requires only 3 simple ingredients. It is extremely delicious and super healthy.

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Here is how to prepare the dessert using low-fat ingredients:

  • 1 (12-ounce) container low-fat (1%) cottage cheese
  • 2 (0.3-ounce) box sugar-free strawberry gelatin
  • 1 (8-ounce) container frozen light whipped topping, thawed
  • 2 pre-made light graham cracker crusts or any pre-made pie crust

Preparation:

Put the cottage cheese in a blender. Prepare the 2 boxes of strawberry gelatin; use 1 cup of hot water and 1 cup of cold water. Then add to cottage cheese before it jells, and blend until smooth. Pour the mixture evenly into the pie crust and refrigerate until the cheesecake is set. Use some fresh fruit to garnish.